Case studies tagged with cork

In Tunisia, the cork oak is facing various difficulties namely: severe ecological conditions, very heterogeneous stands with variable density, and strong pressure on the forest. Reforestation has become an essential alternative to regenerate old cork oak forests and to support natural regeneration. Selecting adequate plant material with good genetic quality is important to ensure high adaptation to environmental hazards. In this context, the main objective is to explore and evaluate the genetic variability among different stands to select and conserve the best genetic material. 

Estimate reproduction cork thickness as a criterion to examine the commercial value and to fit a non-linear model for predicting cork weight to guide the forest decision makers toward a reasonable harvest.

The objective is to guide forest decision-makers towards a reasonable cork harvest by:

• examining the thickness of cork as a criterion for estimating commercial value

• evaluating the intensity of the debarking operation on the tree

• establishing a non-linear model for predicting cork weight.

The selection of forest species and the study of their behavior variability relative to the main environmental conditions change remains a major challenge. The aim of this study was to investigate the intraspecific variability responses of Quercus suber L. to drought conditions in order to determine the future sustainability of cork oak forest in Tunisia.

In the current context in which it can be perceived that climate change is already a reality, one of the issues that most concerns the different sectors dedicated to non-timber forest products (NWFP) is the long-term availability of these forest products, so that a constant supply is ensured. It is important to know the provision of NWFP at the present time in order to know or estimate their future evolution. A key tool in this regard is the National Forest Inventories (NFI). Spanish NFI are a robust, objective and comparable source of information, ideal for carrying out this type of...

This project aims to assess the effects of FSC certification on the conservation of cork oak woodlands namely how certified conservation zones (areas of lower management intervention) affect oak natural regeneration, understory shrub diversity, conservation of water streamlines and associated bird diversity. In addition, at a larger scale, the project also aims to identify geographical areas of conservation value for biodiversity and ecosystem services. Resulting information will contribute to identify target areas to implement payment for ecosystem services schemes using FSC certification...

This document presents the Network of Selected Cork Oak stands of Extremadura, an initiative for the conservation and improvement of forest genetic resources for the production of cork in Extremadura. Its purpose is to promote sustainable management, taking advantage of individuals with the best characteristics for obtaining cork. The Network is described below, as well as the procedure for registering stands in it.

The objective of this study is to determine the proportion of cork that micro-agglomerated and synthetic cork stoppers should contain to assure that their mechanical properties are similar to those of a natural cork stopper. The properties that characterize the mechanical behaviour of the stoppers in the corking and uncorking operations are: compression, relaxation and extraction.

This example show cases the possibility that some private companies, interested in processing cork, wood chips and wood, take-up forest management on behalf of private or public forest owners in a new private-private or private-public business model. This ensures the conservation of largely abandoned cork oak woodlands. The agreement foresees the possibility for the processing industry to ensure the mid and long-term supply of cork.

The cork used in the manufacture of natural cork stoppers or technical stoppers must meet a number of conditions, including being free of certain anomalies. The use of NIRS (near infrared spectroscopy) technology has proven to be a valid technique for detecting yellow stain and corkbark, which are defects that must be avoided due to their harmful effects on the properties of the cork.

Cork oak ecosystems have been experiencing a serious decline in the last decades attributed to different causes, including wildfires. After fire trees may become particularly vulnerable to forest pests, which may further affect the vigor of surviving trees and give rise to massive dispersing offspring affecting surrounding areas, but this was rarely assessed in Mediterranean oak ecosystems. Thus, the objective of this study was to assess the presence and dynamics of xylophagous insects on cork oak forests following fire in central Portugal.

To find a valorization of a co-product resulting from the treatment of the cork stoppers carried out by the company DIAM BOUCHAGE. The partnership between DIAM BOUCHAGE and OLEOS-HALLSTAR has made it possible to evaluate the cosmetic potential of this co-product in the form of a wax containing bioactive cork compounds. The industrial development led to the filing of a European application patent in 2014. The ingredient named DIAM Oléoactif® is a natural concentrate of anti-inflammatory compounds adapted to the care of sensitive and reactive skin.

Assess inter-tree competition in permanent plots established in un-debarked, even-aged stands located in Portugal by i) comparing with the self-thinning line and ii) assessing when stand density affects cork production, iii) stand structure and iv) tree relative growth rate (RGR) pattern over tree size. Spacing coefficient (SC) values < 1.25 are assumed to affect cork production; therefore, detecting when stand density is approaching this value is important. Relative spacing (RS) is easier to evaluate, being important to find the RS value equivalent to a SC = 1.25.

1. Evaluate the influence of tree size, stand characteristics, debarking coefficients and climatic variables on cork thickness and its evolution between consecutive cork extraction operations, i.e. between successive cork growth periods (cgp). Cork growth is assessed using the cgi, defined as the radial width of the first eight complete years of cork growth after stripping.
2. Assess the impact of the increase in debarking intensity on cork growth. Debarking intensity is quantified by the cork debarking coefficient – the ratio of the vertical debarking height to the perimeter at
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The objective of the current work is the analysis of alternative sampling methods and intensities for estimating cork value before its extraction (price per unit of weight), considering the trade-off between sampling precision and costs. The dataset includes 30 sampling clusters for each of the 6 stands, where the measurement of the tree coordinates in each plot allowed for the simulation of several sampling methods and intensities, and the comparison of the percent errors and sampling costs.

The minimum interval between 2 successive cork extractions from the same tree is fixed by law as 9 years in Portugal. Postponing cork extraction to more than 9 years is an option that results (or not) in a variation of the cork price (for the same structure of cork prices). Site productivity, cork thickness and quality and discount rate contribute to the profitability of the farm, which may be evaluated, for example, by the equivalent annual annuity (EAA). The objective is to apply the SUBER model to evaluate the influence of the cork debarking rotation period (CDR) variation, from 9 to 11...

The work analyses the multifunctionality of cork oak forests and the benefits in terms of ecosystem services (CICES 2018, MAES 2017) in Sardinia. Supply, regulation and cultural services are assessed, also analysing identity, landscape, anthropological and historical aspects. The main factors that threaten the preservation of Cultural Ecosystem Sergices (CES) are taken into account. A set of actions and measures are proposed, consistent with identity and cultural values, for the recovery, conservation and enhancement of Natural and Cultural Capital of cork oak woods.